Questions? Give Us a Call!

Home » Our Team

Our Team

Our team here at SPARC has the expertise and collective bargaining power to get you the lowest prices and the best food. We’re always ready to provide one-on-one service and support.

Executive Director:

Terri Sincock
C 248-310-3988
F 517-552-1201

tsincock@manistee.org

Board of Directors:

Click here to download our current Board member directory.

Sysco Foods:

Patrick Gibson – K12 Coordinator – Grand Rapids
P 800-669-6967 ext. 4692
C 269-209-1137
F 517-741-5206

gibson.patrick@grr.sysco.com

 

Dirk Drieborg – Manager Multi Unit Sales – Detroit
P 734-397-7523
C 313-415-7812
F 855-266-3367

drieborg.dirk@det.sysco.com